Vicens Chupa Chops Strawberries and Cream Turron 300g
£16.95
Add to Bag9 items
Bonito Tuna Flakes in vegetable oil (900g)
1 x 14.95
Green Peppercorns 15g
2 x 3.50
Cafe Saula Premium 4kg Coffee Beans
1 x 115.75
Bomba Paella Rice D.O 500g
1 x 6.25
Anis del Mono Dulce
2 x 38.75
Don PX Gran Reserva, 1994, D.O. Montilla-Moriles (Malaga)
1 x 40.75
Whole Large Alejandro Chorizo (1.2Kg)
1 x 35.50
SUBTOTAL
£277.99INC VAT
DELIVERY CALCULATED AT CHECKOUT
SKU: 1855
£11.25
Out Of Stock
Out of stock
A typically Catalan sausage, cured in the special cold, humid and misty microclimate of Vic. Best quality loin with belly pork are short-cured to make a sweet and juicy hoop.
A typically Catalan sausage, cured in the special cold, humid and misty microclimate of Vic. Best quality loin with belly pork are short-cured to make a sweet and juicy hoop.
Product Size: 180g