Cook at Home FoodHome Baked Goods
Chorizo sausage roll (4 )
Original price was: £8.25.£7.00Current price is: £7.00.
Add to Bag9 items
Iberico Morcilla 400g
1 x 16.50
Crema Catalana Mix
1 x 2.95
Gourmet Cook at Home Tapas Banquet
1 x 95.00
Simon Coll Hot Chocolate 180g
1 x 4.05
Quaranta Strawberry Nougat Cake
1 x 8.25
Majani Cinquino Chocolates 90g
1 x 8.25
Quaranta nougat bar with Crema Catalana
1 x 5.15
Cherry Bakewell Fudge Bag 150g
1 x 3.80
Quaranta nougat bar with Strawberry
1 x 4.75
SUBTOTAL
£143.67INC VAT
DELIVERY CALCULATED AT CHECKOUT
SKU: 6496
£11.75
In Stock
In stock
Crisp layers of filo, nuts and syrup, made by hand by Kolionasios in Ioannina, in the Epirus region of north-west Greece. The city has a baklava-making tradition going back around 400 years, and Kolionasios have been part of it for more than 30, growing from a family business into the leading baklava producer in Greece. They still roll by hand, around 50,000 baklava rolls a day, and have been recognised by both the Great Taste Awards and the iTQi taste awards in Brussels.
This is their Levantine-style baklava, and the business is still very much a family affair – the founder’s daughter, Athena, is now developing new recipes alongside the traditional Giannena baklava the family is known for.
Serve at room temperature with a strong coffee or a small glass of something sweet after dinner, or put a box out with the cheese and fruit over Christmas.
Handmade baklava from Kolionasios, the family firm in Ioannina, north-west Greece, that has grown into the country’s leading baklava maker.
Product Size: 260g
55 Hanover Street,
Liverpool One,
Liverpool,
L1 3DN
Call 0151 706 9770
