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Vega Mancha Anejo Manchego - per 200g
1 x 11.50
Fig and Almond Wheel - per 200g
1 x 11.00
Papa Noel Tree Decorations 25g
1 x 1.75
Olive Oil Sea Salt Crackers
1 x 3.45
Majani Cremino Limoncello Dadi 100g
1 x 11.50
Athenian Thins with Chocolate and Hazelnut 80g
1 x 6.50
Antica Sweet Truffle Mix 165g
1 x 13.75
Okina Biscuits with Sheep's Cheese & Espelette Pepper 80g
1 x 4.95
SUBTOTAL
£59.90INC VAT
DELIVERY CALCULATED AT CHECKOUT
SKU: 5094
£15.95
In Stock
In stock
These are François Doucet’s classic pâtes de fruits, five fruit jellies dusted in sugar: apricot, pear, mandarin, strawberry and raspberry. Each one is made with real fruit pulp – around half the recipe – cooked slowly with sugar, glucose syrup and pectin, and given a light lift with citric acid. The result is soft, true to the fruit and not too sweet, in the traditional French style. A 200g box.
François Doucet Confiseur has been making confectionery in Oraison, in the Alpes-de-Haute-Provence, since 1969. The founder came from two confectionery families: on one side a descendant of Théodore Vieillard, who created the original Auvergne fruit paste, and on the other a grandson of chocolatier Léon Mazet – which is why fruit jellies and candied fruit sit at the heart of the range. The company still sources most of its fruit from Provence and holds the Entreprise du Patrimoine Vivant label for living heritage craftsmanship.
A good stocking filler, or a colourful addition to a cheese and fruit board after dinner.
May contain hazelnuts and gluten.
This is part of our Christmas 2026 range. Order now for delivery on any date you choose from 25th November to 23rd December. This ensures we have availability and you do not miss out. We pick it now and keep it for you. You choose the date in the checkout. Anything else ordered at the same time will be delivered together on this date.
Sugar-coated French fruit jellies from François Doucet in Provence – apricot, pear, mandarin, strawberry and raspberry, made with real fruit pulp. A 200g box.
55 Hanover Street,
Liverpool One,
Liverpool,
L1 3DN
Call 0151 706 9770
