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Chorizo sausage roll (4 )
Original price was: £8.25.£7.00Current price is: £7.00.
Add to Bag14 items
Quaranta Exotic Fruit Nougat Cake
2 x 8.25
Millionaire's Fudge 150g
1 x 4.65
Gluten Free Elegant & English Raspberry & Dark Chocolate Biscuits
1 x 5.00
Trias Excellence 9 Biscuit Selection - 300g
1 x 6.95
Trias Castellers Tin 175g
1 x 8.50
Caramel and Sea Salt Fudge 150g
1 x 3.90
Vicens Burned Egg Yolk with Orange Turron 300g
1 x 17.40
Trias Miró Biscuits Tin 300g
1 x 11.75
Trias Cocochoc 150g
1 x 2.60
Florentines Orange Dark Chocolate 100g
1 x 7.95
Quaranta nougat bar with Strawberry
1 x 4.75
Fiasconaro Traditional Panettone 500g
1 x 19.50
Chorizo sausage roll (4 )
1 x 7.00
SUBTOTAL
£103.88INC VAT
DELIVERY CALCULATED AT CHECKOUT
SKU: 6401


£11.75
In Stock
This limited-edition tin from the Trias art collection carries Joan Miró’s print Galatea (1976), in saturated primary colours and winding lines. Trias describes it as “a biscuit to celebrate art”, and the tin is made to keep for biscuits and keepsakes long after the contents are gone.
Inside are 300g of traditional Trias almond biscuits, baked in Girona, Catalonia, since 1908: ametllat, coco-choc, crocant, three flavours of neulet (almond, orange and chocolate) and two teulas (classic and cocoa).
Allergens: contains gluten, almonds, milk and eggs. Keep in a cool, dry place. Once opened, transfer to an airtight container and eat within 7 days.
A limited-edition Trias tin decorated with Joan Miró’s Galatea (1976), filled with 300g of traditional Catalan almond biscuits.
Product Size: 300g
Sugar, almonds (19.5%), wheat flour, chocolate (9%; sugar, cocoa paste, cocoa butter), desiccated coconut (2%), pasteurised egg white, pasteurised egg yolk, cream, salt, cocoa powder, orange peel paste (0.05%; orange peel, sugar), natural orange aroma.