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Chorizo sausage roll (4 )
Original price was: £8.25.£7.00Current price is: £7.00.
Add to Bag25 items
Quaranta nougat bar with lemons
1 x 5.15
Chocolate Sardines
1 x 2.35
16 Piece Dark Chocolate Cocktail Liqueurs
1 x 19.95
Amatller Milk Chocolate Leaves
1 x 7.95
Amatller 70% cocoa with salt Leaves Tin
1 x 8.95
Trias Neulets Mix 150g
1 x 3.65
Fiasconaro Chocolate Panettone 500g
1 x 19.95
Vicens Bitter Chocolate with Orange 100g
1 x 5.20
Arroz con Leche Turron Albert Adria 140g
1 x 9.95
Connoisseurs Selection Chocolates 160g
1 x 14.25
Trias Excellence 9 Biscuit Selection - 300g
1 x 6.95
Salt Caramel Chocolate Spoon 40g
1 x 3.50
Trias Chocolate Orange Ventalls Wafers 125g
1 x 3.30
Trias Chocolate Orange Teules 115g
1 x 3.00
Fiasconaro Traditional Panettone 500g
1 x 19.50
Quaranta nougat bar with Strawberry
2 x 4.75
Vicens Pistachio Turron Blando 300g
1 x 23.75
Mandarin and Hazelnut Turron 300g
1 x 16.95
Dolce & Gabbana Mini Panettone Tins 100g
1 x 24.95
Quaranta nougat bar with Raspberries & Chocolate
1 x 5.15
Quaranta nougat bar with Crema Catalana
1 x 5.15
Quaranta nougat bar with French Caramel
2 x 5.15
Cherry Bakewell Fudge Bag 150g
1 x 3.80
SUBTOTAL
£207.84INC VAT
DELIVERY CALCULATED AT CHECKOUT
SKU: 3730
£9.30
In Stock
In stock
Buy Bread, Oil & Chocolate Turron Adria Natura online from the Lunya deli. Buy other turron products from our store.
Dark Chocolate Truffle with olive oil and crispy bread nougat created by prestigious chef Albert Adrià. 130g bar in a presentation box
This is a fantastic turron created from a collaboration between 250 year old Agramunt turron maker, Vicens and world famous chef Albert Adria.
Torrons Vicens is a family owned Company based in Urgell’s village of Agramunt (Lleida), known as the origin of the “Torro”(Nougat) and the “Xocolata a la Pedra”(Stone chocolate) and they have been producing Artisanal Nougats or Turrons since 1775.
During nearly two centuries the Vicens’ Family has been loyal to the production of the artisanal nougat, and specifically to the Agramunt’s nougat.
In 2010 the Company opened it’s first shops in Sitges and La Jonquera and now has more than 30 stores. The Company exports to most countries worldwide and has become a symbol of quality for their customers.
When prestigious pastry chef Albert Adria and Vicens Nougat Master Angel Velasco combined their knowledge the result was the Natura line, inspired by different deserts that Albert Adria made for his famous “El Bulli” Restaurant.
Dark Chocolate Truffle with olive oil and crispy bread nougat created by prestigious chef Albert Adrià.
130g bar in a presentation box
55 Hanover Street,
Liverpool One,
Liverpool,
L1 3DN
Call 0151 706 9770
