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Chorizo sausage roll (4 )
Original price was: £8.25.£7.00Current price is: £7.00.
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Date - 26th November 2026
Our most anticipated event of the year and an absolute treat. An evening with Rafa Perez, the charismatic owner of Bodegas Vallemayor in Rioja and a superb menu from our Executive Chef, Dave Upson, with the very best of Spanish gastronomy, including the superb Iberico meats, world class Spanish cheeses, Riojan classics, Galician pork and much mores; 6 courses with paired wines from the fabulous Vallemayor Rioja wines. This will be a seriously good night. The wines will be introduced by Rafa Perez from the Vallemayor Bodega.
DRAFT MENU
Vallemayor Blanco Barrica, D.O.C.a Rioja
Anchoa ahumado, anchoa ahumado frio, anchoa ahumado caliente, pa amb tomaquet
Vallemayor Rosado, D.O.C.a Rioja
Tortilla de Bacalao and semi-dried Navarran tomatoes
Vallemayor Tinto Joven, D.O.C.a Rioja
Moriclla Iberico de Bellota, Chorrizo de Geras, Black Garlic Zamorano & Azul Ahumado with picos & accompaniments
Vallemayor Crianza
Sobrosada Quail Scotch Egg, Chorizo Sausage Rolls Crab Empanadilla
Vallemayor Ceradilla, 2022, D.O.C.a Rioja
Chestnut fed secreto, triple cooked wild herb chips, crystalised red peppers in Moscatel
Pomelo Spritz
Warm Tarta de Santiago, Roasted Nectarine, Natillas
Price per person: £95 including all food and drink, plus 10% discretionary service charge

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