Vicens Chupa Chops Strawberries and Cream Turron 300g
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Date - 9th May 2024
This is a repeat of our sensational sell out August event. You may have heard that Peter has lost over 9 stone in the last 10 months and got type 2 Diabetes into remission by leading a low carb and low calorie diet (and plenty of exercise). On this special night you can hear all about how he did that, get plenty of tips, taste some of the great food he made, see some of it made in front of you and all matched with some fabulous drinks too. A night to have some great fun, hear a little and taste some sensational food. Plus, you will get a copy of all the recipe sheets to recreate at home.
Peter will be demonstrating some of the dishes he made to help lose all the weight, talking about how he did, the ups and downs, giving plenty of tips from experience and matching this with some great drinks too.
If you’re worried about your weight, are concerned about Pre-Diabetes or Diabetes and would like some ideas for a healthier lifestyle, have some great fun on the night, eat sensational food, all matched with a great selection of drinks, then this is the night for you. You won’t go home hungry and may be just motivated to shed some pounds and live a little healthier, too! Lots of great food and drink on this brilliant night.
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10th March 2024
Come and celebrate with your mum on Mother's Day, 10th March. We have our regular a la carte menu running in both restaurants, together with a every special Mother's Day Tapas Banquet in Lunyalita and a chicken roast over a can of Moritz beer - served whole at the table. The choice is yours. Mother's Day is always a very special day in the restaurant, with family groups celebrating the very special place mums have. All mum's dining will receive a free gift of chocolates or biscuits from the deli. Just go to our reservations page to book We also have live Flamenco guitar music playing in both restaurants at the following times: Lunyalita 1-2.30pm Hanover St 3-4.30pmFind Out More
21st March 2024
Location: Lunyalita, Albert Dock
A fabulous night for the cocktail lover. 5 unique cocktails to taste, a demonstration of them being made and lots of matching tapas to go with them.Find Out More
24th March 2024
Calcotadas are eagerly awaited throughout Catalunya. Always held in very early spring, when Calcots are at their peak. The famous long, thin onion (a bit like a leek but it isn't), char grilled and served with it's own very special sauce, similar to a Romesco sauce. It's dirty, messy and fabulous fun. We are running a Calcotada Feast menu over the weekend of 22-24th March in both restaurants. This includes grilled calcots and sauce, fuet, tomato bread, selection of grilled meats including our Moritz chicken, morcilla, chorizo and butifarra (vegan options available), salad, bread, patatas bravas, accompaniments and crema catalana, plus cava drunk from a porron. This costs only £39 per person (£25 deposit payable at the time of booking). It will be available to pre-book and run for the weekend from Friday to Sunday from 12noon until close. It is sensational value. A porron is the traditional way of drinking from medieval Catalunya, holding it high above your head and pouring from the spout into (hopefully!) your mouthFind Out More