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SKU: 5913
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Piparras chillies, 180g jar – mild, thin green Basque chillies pickled in brine, a classic Spanish tapas snack, often served alongside anchovies.
Piparras pickled chilli peppers are a very special type of chilli pepper from Navarra in northern Spain. They are small thin sweet and sour pickled medium-hot chilli peppers. Piparras are a speciality of the Basque region. Delicious as an appetiser with a plate of serrano ham or other charcuterie. Great also with cheeses like the smoked Basque Idiazabal and salads. Small sweet and gently spicy crunchy green chillies. Perfect with meats and cheese, or as a snack on their own. They are mild with a little gentle kick.
Product Size: 180g
55 Hanover Street,
Liverpool One,
Liverpool,
L1 3DN
Call 0151 706 9770
