Catalan Scouse


In Stock


Defrost thoroughly, take the lid off the tray. and place the tray on a baking sheet and put in a preheated oven at 180C (gas Mark 4), for 25 minutes

2 person portion


Contains: celery, gluten


Our signature dish blending the best of Liverpool with Catalunya; made with chorizo & morcilla.

This is dispatched frozen, in insulated packaging and may arrive chilled for you to put in your freezer or fridge Full reheating instructions and ingredients list supplied.