SKU: 6125

Etxenike Goose Mousse Pate with Port 130g

£6.90

In Stock

In stock

About

In the early nineties, in the small Pyrenean town of Burguete, Mitxel Etxenike founded an artisan industry dedicated to the production of goods derived from duck. His deep knowledge and long experience have allowed him to maintain a daily commitment to quality, representing the authentic label of his products.

Etxenike products can be found in gourmet and delicatessen stores throughout Spain, and indeed the world

Description

Etxenike goose mousse pate is made with free range geese.

The tender goose meat in this gourmet pate has a light, airy and buttery texture thanks to the addition of whipped goose cream and goose fat. The flavour is complex and elegant with a gentle gamey taste from the goose. The addition of a little Port gives a rich sweetness.

Additional Information

Product Size: 130g

Ingredients & Allergy Advice

Contains:  Egg, Milk, Sulphites

INGREDIENTS: Goose liver, goose fat, cream (thickener: carageen), egg, Port wine (sulphites), vegetable fibre, salt, sugar, spices, preservative: sodium nitrate