Crispy cylindrical biscuit shells filled with almond paste. Perfect for all biscuit lovers to be served as an on the go snack, at tea time, or for an after dinner treat with coffee. From the Trias Family in Catalunya.
Joaquim Trias i Vila started making cakes and biscuits in 1908 in the market town of Coloma de Farners, Catalonia. Today, his heirs are still in the same place making biscuits to authentic recipes containing high proportions of almonds and free from additives.
Their success is guaranteed with the exclusive selection of 100% natural, top-quality of their ingredients and detail for unique and inimitable flavours.