Cook at Home Food
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Defrost thoroughly if frozen, take the lid off the tray. and place the tray on a baking sheet and put in a preheated oven at 180C (gas Mark 4), for 25 minutes
Contains: milk, fish (worcestershire sauce), sulphur dioxide, gluten
Rich traditional lasagne, made with the best beef mince, red wine and a cheese-topped bechamel sauce.
This is dispatched frozen, in insulated packaging and may arrive chilled, in a foil tray (just like the ones from the chippy – large rectangular one), for you to put in your freezer or fridge. Full reheating instructions and ingredients list supplied.